Specification
Product Name |
Organic Resistant Dextrin |
Characteristics |
White to light yellow powder |
taste |
Mild sweetness, pure |
Total dietary fiber/ (g/100g) |
≥90 |
Moisture/ (g/100g) |
≤6.0 |
Ash/ (g/100g) |
≤0.5 |
PH |
3~6 |
Resistant Dextrin Benefits
· Good processing stability.
· Good dissolution, sweet and odorless, does not affect the finished product flavor, can modify the bad flavor, has the function to improve the taste.
· Low calories, suitable for weight loss people.
· Adjust blood sugar.
· The benefits of prebiotics reduce the burden on the intestines and prevent intestinal diseases.
· Prevention of cardiovascular diseases.
Application:
1 . Food: used in dairy foods, meat foods, baked goods, pasta, seasoning foods, etc.
2 .Medicines: health foods, fillers, pharmaceutical raw materials, etc.
3 .Industrial manufacturing: petroleum, manufacturing, agricultural products, batteries, precision castings, etc.
4 .Tobacco products: flavored, antifreeze moisturizers that can replace glycerin as cut tobacco.
5 .Cosmetics: facial cleansers, beauty creams, lotions, shampoos, masks, etc.
6 .Feed: Canned pets, animal feed, aquatic feed, vitamin feed, veterinary medicine products, etc.