| Customization: | Available |
|---|---|
| CAS No.: | 149-32-6 |
| Formula: | C4h10o4 |
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Erythritol is a sugar alcohol (otherwise known as a 'polyol') that we can derive from sugars and starches in plants. The most common food these sugars are extracted from is corn.
Don't worry about the "alcohol" in the name; sugar alcohols contain no ethanol, and they are entirely different from alcoholic drinks.
Sugar alcohols are prevalent in the food and oral hygiene industries, and they can be found in everything from chewing gum and toothpaste to diet soda.
Erythritol is most commonly used as a low-calorie, sugar-free sweetener in food and drinks.
Basic introduction
| Producm Name | Erythritol |
| Molecular weight | 122.22 |
| purity | > 99.0% |
| Level | GR |
| MDL Number | MFCD00004710 |
| Melting Point | 118-120°C |
| Boiling Point | 329-331°C |
| Density | 1.451g/cm³ |
| Flash Point | 329-331°C |
| Storage Conditions | -20°C |
| Solubility | H2O: 0.1 g/mL, clear to almost clear, colorless |
| Water Solluble | soluble |
| Merck | 14367 5 |
| BRN | 1719753 |
| Stability | Stable. Incompatible with strong oxidizing agents. |
| CAS DataBase Reference | 149-32-6 2(R),3(S)-1,2,3, 4-butanetetrol (149-32-6) |
| NIST chemical information | 2(R),3(S)-1,2,3, 4-butanetetrol (149-32-6) |
| EPA Chemical Information | 1,2,3,4-Butanetetrol, (2R,3S)-rel-(149-32-6) |
100% all-natural erythritol
Supplement Facts
Serving Size: 1 tsp (4 g)
Servings Per Container: 113 Amount Per Serving % Daily Value*
| Calories | 1 | |
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Total Carbohydrate | 4g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 0% |
| Sugar Alcohol | 4g | 0% |
| Protein | 0g | 0% |
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