• Orangic Sugar Food Additive Erythritol
  • Orangic Sugar Food Additive Erythritol
  • Orangic Sugar Food Additive Erythritol
  • Orangic Sugar Food Additive Erythritol
  • Orangic Sugar Food Additive Erythritol
  • Orangic Sugar Food Additive Erythritol

Orangic Sugar Food Additive Erythritol

CAS No.: 149-32-6
Formula: C4h10o4
EINECS: 205-737-3
Type: Erythritol
Nutritional Value: Nutritional
Effect: Stabilization
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Basic Info.

Model NO.
Erythritol
Resource
Natural
Colour
White
Appearance
Crystalline Powder
Transport Package
1kg Bag or 25kg Bag
Specification
99%
Trademark
TINMU
Origin
China
HS Code
2905499050
Production Capacity
3000tons

Product Description

Orangic Sugar Food Additive Erythritol

What is erythritol?

Erythritol belongs to a class of compounds called sugar alcohols. Many different sugar alcohols are used by food producers. These include xylitol, sorbitol and maltitol. Most of them function as low-calorie sweeteners in sugar-free or low-sugar products. Most sugar alcohols are found in small amounts in nature, especially in fruits and vegetables. The way these molecules are structured gives them the ability to stimulate the sweet taste receptors on your tongue. Erythritol sweetener appears to be quite different from the other sugar alcohols.



Specification Of Erythritol
 

Product Name:

Erythritol

Synonyms:

Meso-Erythritol ; Erythrol ; Phycitol

Definition

 

Chemical Name:

1,2,3,4- Butanetetrol

Molecular Formula:

C4H10O4

Molecular Weight:

122.12

Standard:

FCC10/GB26404

CAS No:

149-32-6

EC No:

E968

HS code:

2905499000

Description

 

Apperance:

White crystalline granular or powder

Mesh:

20-30mesh, 20-60mesh, 60-80mesh, 100mesh

Taste:

Practically odorless with Sweet taste

Melting Range:

119-123ºC

Physical, Chemical

 

Assay:

99.50-100.50% ( on dry basis)

Solubility:

Very soluble in Water, Slightly soluble in ethanol

PH Value:

5-7

Loss on drying:

≤0.2%

Ash:

≤0.1%

Lead(Pb):

≤0.5mg/kg

As:

≤0.3mg/kg

Reducing Sugars:

≤0.3%

Ribitol and Glycerol:

≤0.1%

Microbiology

 

Count of Bacterica:

≤300 cfu/g

Yeast and Moulds:

≤50 cfu/g

Coliform:

≤0.3 MPN/g

Pathogens:

Negative

Shelf life:

36months/3 years

Package:

25kg kraft bag with inner PE bag

Storage

Keep from Sunlight, Must be stored in an odor-free enviorement,Low humidity condition are recommend to mimimize caking degradation potentials.

 

How healthy is erythritol?

  • Sugar-Free

  • Low Calories

  • Tooth Friendly

  • Does not increase blood sugar (GI=0)

  • Easily Digestible

  • Masks off-flavors of high-intensity sweeteners

As a professional erythritol manufacturer/supplier, SAIGAO can offer high-quality erythritol at a competitive price. Contact us now!

Erythritol Sweetener

  • No Bitter Aftertaste

  • All Natural and Low calories

  • No effect on the blood sugar levels

  • Customize the different sweetness


Erythritol is widely used in the food industry because of its unique properties:

1 Chocolate production. Erythritol is characterized by low thermal stability and hygroscopicity, and can be operated in an environment above 80°C, greatly reducing processing time and improving product flavor. Erythritol can greatly reduce the energy of chocolate, while providing a cool taste.
2 for the production of fangdengtang, only need to control the stirring time and operating temperature, can be prepared with different texture of fondant sugar. The product not only has a cool taste and pleasing appearance, but also has a good consistency and good storage resistance.
3 For hard candy, soft candy, chewing gum, fruit sugar production. Erythritol has strong stability and does not brown when it is boiled at high temperature during hard sugar production. The degree of softness and hardness of texture of soft sugar can be controlled by adjusting the high temperature of syrup boiling and the amount of varieties added. All kinds of candies made from erythritol have good storage stability even at high temperature and are beneficial to dental health.
4 For dairy products and beverage production. Erythritol produces dairy products and can extend the shelf life of products. By using the endothermic action of erythritol, a solid powder beverage with self-cooling property can be produced, and the temperature is greatly reduced when dissolved in water.
5 Used in rice wine, beer and other alcoholic drinks, can greatly shorten the fermentation period.


More pictures

Orangic Sugar Food Additive ErythritolOrangic Sugar Food Additive Erythritol

Orangic Sugar Food Additive Erythritol



Packing&Shipping
 
Orangic Sugar Food Additive Erythritol
Orangic Sugar Food Additive Erythritol


About US

Orangic Sugar Food Additive Erythritol
Weifang Tinmu Chemical Co., Ltd. is a specialized chemical company along with production, R&D, and trading. On the basis of more than 10 years experiences of water treatment chemical, Tinmu Chemical can offer a broad range of high value products and services.

Weifang Tinmu Chemical Co., Ltd. Is a professional enterprise on water treatment chemicals, Food additive chemicals, Feed additive chemicals, Disinfectant, Mining chemicals, Pesticide intermediates...

 Weifang Tinmu Chemical Co., Ltd. are located in Weifang City, Shandong Province which have mature chemical environment and convenient transportation.

Our products are wide popularity in South America, Southeast Asia, Middle East and so on. We are looking forward to cooperate with you to make the world more cleaner and healthier.

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